Bringing Industry Experience into her PhD: Introducing Jojo Wang
Jojo Mengzhu Wang is a PhD candidate in poultry nutrition at the Poultry Research Foundation (PRF) of The University of Sydney. Jojo completed her Master’s degree in ruminant nutrition from Shihezi University in China in 2016.
Professor Eugeni Roura and the AgriFutures Chicken Meat Consortium
Professor Roura is passionate about his role in the Consortium and its collaboration with industry. He sees a future for students and researchers to work together with industry. All this while attracting people to work in and help the poultry industry grow.