From Pharmaceutical Science to Animal Nutrition: Shay Sadr’s Research Journey
Shay Sadr is a passionate researcher pursuing her PhD under the supervision of Associate Professor Sonia Liu. Shay holds a Bachelor of Science in biology and a Master of Science in biochemistry with a minor in pharmaceutical biotechnology.
APSS 2025 Planning Well Underway
With only around 160 days until APSS 2025, organisation of the 36th annual symposium is going extremely well. We have confirmed 11 world-class invited speakers to join us in Sydney next February, presenting on a diverse range of industry-related topics.
Assoc. Prof. Sonia Liu wins a prestigious Australian Research Council (ARC) Industry Fellowship
As the adage goes, “Success begets success”. Congratulations to Dr Sonia Liu who has won the ARC Early Career Industry Fellowship. This is on top of her ARC Linkage Project earlier this year worth over a million dollars to examine the use of reduced protein diets in poultry production.
PhD Scholar – Carria Xie
Carria Xie is a first-year PhD candidate, using novel strategies to investigate how energy and amino acid levels affect broiler chicken performance in male and female birds.
Bringing Industry Experience into her PhD: Introducing Jojo Wang
Jojo Mengzhu Wang is a PhD candidate in poultry nutrition at the Poultry Research Foundation (PRF) of The University of Sydney. Jojo completed her Master’s degree in ruminant nutrition from Shihezi University in China in 2016.
Professor Eugeni Roura and the AgriFutures Chicken Meat Consortium
Professor Roura is passionate about his role in the Consortium and its collaboration with industry. He sees a future for students and researchers to work together with industry. All this while attracting people to work in and help the poultry industry grow.
Australian Poultry Science Symposium 2024
The 35th Australian Poultry Science Symposium (APSS) will be held at the Sheraton Grand Hotel, Sydney Hyde Park, between 19-21 February 2024. The central theme of APSS 2024 will be “Frontier Science – Integrating Nutrition, Gut Health and Welfare”.
A Chat with Dr Ron MacAlpine
Dr Ron MacAlpine is a highly respected industry leader and a well-known poultry nutritionist in Australia. It was a pleasure to have a chat with Ron recently.